Dietary supplement based on soy lecithin. Lecithin is the phospholipid that gives flexibility to the membranes of all living beings and is also the molecule that esterifies cholesterol, transporting it to the liver.
It also emulsifies fats, promoting their digestion and dispersion in the blood, preventing the formation of atheromas and even dissolving existing ones.
• Lecithin is the food that provides phosphorus and choline.
How to Use:
• Take 2 to 3 dessert spoons a day, ingested directly with some liquid or mixed with yogurt, etc.
• If you have high triglycerides or cholesterol, take 3 dessert spoons a day.
• Average contents per daily dose: 2 teaspoons: soy lecithin 7 g.
• 3 teaspoons: soy lecithin 10.5 g.
Lecitina de SOJA granulada.
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